Food sovereignty: The future of food

Gopalan, Radha (2017) Food sovereignty: The future of food. In: Farm to Fingers: The Culture and Politics of Food in Contemporary India. Cambridge University Press, Cambridge, pp. 236-268. ISBN 9781108236225

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Item Type:	Book Section
Authors:	Gopalan, Radha
Editors:	Editors Email ORCID Bhushi, Kiranmayi UNSPECIFIED UNSPECIFIED
Document Language:	Language English
Subjects:	Social sciences > Economics > Production > Sustainable development Social sciences > Economics > Production > Economic policy, economic development, economic growth Technology > Agriculture
Divisions:	Azim Premji University - Bengaluru
Full Text Status:	None
Related URLs:	Library OPAC
URI:	http://publications.azimpremjiuniversity.edu.in/id/eprint/7236
Publisher URL:	https://doi.org/10.1017/9781108236225.011

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